When we were in Tassie we had lunch at the lovely Christmas Hills Raspberry Farm. |
They had helpful tourist information, and of course lots of things made with Raspberries. |
Iain had Bacon and Eggs with Raspberry Sausages |
Lib had Roast Veggies with Bacon and Sour Cream. |
I had slow cooked Pork belly with Tamarind and Asian spices. delicious! |
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