jo rosenblum gets a life. Bits and pieces,like a patchwork of what's taking my fancy, food, family, friends, photos and funstuff.
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Monday, 16 September 2013
Sunday, 15 September 2013
Saturday, 14 September 2013
Monday, 9 September 2013
Sunday, 8 September 2013
Apricot And Cinnamon Rungstead Bake...
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| 20 dried Apricots soaked for an hour in hot water. (I think you could maybe add another 10) |
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| Chop the Apricots. |
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| Add 1 tsp Cinnamon and 1/2 a cup of brown sugar...and mix. |
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| When the dough has proved turn out onto a floured board. |
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| Roll into a large rectangle. |
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| Cut in half and fill each half... place some filling in the centre and then pull over one side add more filling, cover with the other side and seal the edges |
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| Put in a warm spot for 20 minutes, then bake in a fairly hot oven for about 20-30 minutes. |
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| When cool drizzle with lemon icing. |
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| Enjoy with a cup of tea. |
Friday, 6 September 2013
Wednesday, 4 September 2013
Tuesday, 3 September 2013
Monday, 2 September 2013
No Maccas Flash Mob
Just wanted to share this,
it's a big deal in our community,
but what an imaginative protest....
who thought you'd see a flash mob at Knox City?
Sunday, 1 September 2013
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